Eggplant Fajita Tacos

Description:
Savor the vibrant flavors of these Eggplant Fajita Tacos, a delightful twist on a classic Tex-Mex dish. With tender eggplant, colorful bell peppers, and a zesty seasoning blend, your taste buds will be dancing the night away!

Ingredients:
no ingradianes found

Instructions:
step(1) - Slice the eggplant, peppers and onion into juliennes. step(2) - Pan fry the julienned eggplant in oil until it’s cooked and set aside. step(3) - In a pan, fry the onions and peppers for 5 minutes. step(4) - Add the taco seasoning, salt, pepper and red chili powder and fry until the vegetables are cooked. step(5) - Add in the spinach and cooked eggplant. Cook for another 2 minutes. step(6) - Finally add in the lime juice and banana peppers. step(7) - Heat the tortillas on a pan step(8) - Add the fajitas to the tortillas and add a dollop of sour cream. step(9) - Top with some cracked pepper and lime juice.

Posted by: tasti_team

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